Alfredo and I went to the Vietnamese restaurant in the Wharf for lunch. I've been dying to try their big bowl of Pho: noodles in a big bowl of beef broth served with fresh basil and sprouts for garnish.
It was delicious!
I was very happy with my meal:
We wrapped up our lunch with ice cream eaten under the Banyan Tree. Not a bad way to spend the afternoon before work!
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