I planted a few new seeds two weeks ago, and things are really taking off! The arugula started sprouting within 3 days. The new pot of Italian Basil is sprouting, and the parsley just started shooting up yesterday. Exciting!
{arugula}
{my container garden keeps getting bigger and bigger--I wonder if we have enough porch space for more?}
I failed miserably this week to cook something new, so I may have to be extra motivated next week and do two new dishes to make up for it.
My girlfriend, Shaina, went hunting on Lanai last week, and she came home with some deer and sheep. She hand delivered some deer shoulder and rump to the house, so I am trying to come up with a good recipe to try cooking venison for the first time. I think that might be my big cooking project for next week.
Keep your fingers crossed!
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